AGROPRODMASH-2023
October 10–14
We invite you to visit our booth 21С55. Pavilion 2 / Hall 1
Expocentre Fairgrounds. 123100, Moscow, Krasnopresnenskaya nab., 14
C новым годом
Equipment for the food industry
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Mixer spiral series FS-V

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The VS-V series mincemeat mixer is designed for fast and high-quality mixing of various food products (minced meat, spices, shish kebab, cottage cheese, salads, etc.) at food industry enterprises

The vacuum design allows mixing of raw materials in an airless environment, which reduces the level of microbiological contamination and increases the shelf life of the product. This approach makes it possible to achieve a more intense and uniform maturation of raw materials, and the product gets a long-lasting and pronounced color, homogeneous and rich taste

*It is possible to manufacture similar equipment that meets the performance and needs stated in the TOR by the customer

Заказать

The VS-V series mincemeat mixer is designed for fast and high-quality mixing of various food products (minced meat, spices, shish kebab, cottage cheese, salads, etc.) at food industry enterprises

The vacuum design allows mixing of raw materials in an airless environment, which reduces the level of microbiological contamination and increases the shelf life of the product. This approach makes it possible to achieve a more intense and uniform maturation of raw materials, and the product gets a long-lasting and pronounced color, homogeneous and rich taste

*It is possible to manufacture similar equipment that meets the performance and needs stated in the TOR by the customer

Заказать

Фаршемешалка серии ФС-В предназначена для быстрого и качественного смешивания различных пищевых продуктов (фарши, специи, шашлык, творог, салаты и т.д.) на предприятиях пищевой промышленности

Вакуумное исполнение позволяет осуществлять перемешивание сырья в безвоздушной среде, что снижает уровень микробиологической обсемененности и способствует увеличению сроков хранения продукта. Такой подход позволяет добиться более интенсивного и равномерного созревания сырья, а продукт получает надолго стойкий и выраженный цвет, однородный и насыщенный вкус

*Возможно изготовление аналогичного оборудования, отвечающего производительности и потребностям заявленной в ТЗ заказчиком

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